Tasty Stuffs MN

A food blog.

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Tips

How to Roast Garlic

How to Cut Corn Off the Cob

How to Clean Leeks

How to Clean Clams

How to Peel and Seed Tomatoes

How to Cut an Onion

What's a Roux?

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FYI = For Your Information

EVOO = Extra Virgin Olive Oil

s/p = Salt and Pepper
(freshly ground black pepper)

CRP = Crushed Red Pepper Flakes

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  • TonyAngelo
My site was nominated for Best Food Blog!

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      • Teriyaki Sauce
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